Italian
Min
Max
Padella: Iconic Pasta at Home
by Siadatan, Tim
Hardcover
$20.99
Pizza: Authentic, Rustic, Artisanal
Low Stock
by Cider Mill Press
$25.99
Stuzzichini: The Art of the Italian Snack
by Ferrari, Stef
$15.49$9.49
Mother Sauce: Italian American Family Recipes and the Story of the Women Who Created Them
by Quinn, Lucinda Scala
$17.99
The Pasta Queen: The Art of Italian Cooking
by Munno, Nadia Caterina
$16.99
Italian Snacking: Sweet and Savory Recipes for Every Hour of the Day
by Gass, Anna Francese
Everyday Delicious: 30 Minute(ish) Home-Cooked Meals Made Simple
by DiSpirito, Rocco
$13.49
Food & Other Things I Love: More Than 100 Italian American Recipes From My Family to Yours
by Manzo, Caroline
$15.49
Bread and How to Eat It
by Easton, Rick
$12.49
Fabio's 30-Minute Italian: Over 100 Fabulous, Quick, and Easy Recipes
by Viviani, Fabio
Vegan Pasta Night: A Modern Guide to Italian-Style Cooking
by Claxton, Brianna
$13.99
Made In Italy
by Rocco, David
Paperback
Veganissimo! The Plant-Based & Gluten-Free Italian Kitchen
by Alderuccio, Antonio
Cooking alla Giudia: A Celebration of the Jewish Food of Italy
by Guetta, Benedetta Jasmine
An A-Z of Pasta: Recipes for Shapes and Sauces, From Alfabeto to Ziti, and Everything in Between
by Roddy, Rachel
Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table
by Minchilli, Elizabeth
Italian/American: It's a QCP Cookbook, Betch!
by Conte, Gianluca
Autentico: Cooking Italian, the Authentic Way
by Beramendi, Rolando
Giuseppe's Italian Bakes: Over 60 Classic Cakes, Desserts and Savory Bakes
by Dell'Anno, Giuseppe
Big Mamma: Italian Recipes in 30 Minutes
by Big Mamma
Venice Cult Recipes (Mini)
by Zavan, Laura
$12.99
Pizza From the Heart: 100 Recipes for Pies, Pasta, Salads, and More
by Gee, Paulie
