Baking and Desserts
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Milk Street Bakes: A Baking Book With 200 Sweet and Savory Recipes
by Kimball, Christopher
Hardcover
$22.99$19.54
Icebox Deserts (The Magnolia Bakery Handbook, Bk. 2)
Low Stock
by Lloyd, Bobbie
$17.99$15.29
Chocolat: Parisian Desserts and Other Delights
by Crapanzano, Aleksandra
Sheet Pan Sweets: Simple, Streamlined Dessert Recipes
by Gilbert, Molly
Paperback
$13.49$11.46
Savory Baking: Recipes for Breakfast, Dinner, and Everything in Between
by McDowell, Erin Jeanne
$20.99$17.84
Gateau: The Surprising Simplicity of French Cakes
Baking Across America: A Vintage Recipe Road Trip
by Hollis, B. Dylan
$19.49$16.56
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
by Ruhlman, Michael
$10.99$9.34
Pie is Messy: Recipes From The Pie Hole
by Grasley, Rebecca
$14.49$12.31
The New Artisan Bread in Five Minutes a Day (Revised & Updated with New Recipes)
by Hertzberg, Jeff
The Pain d'Avignon Baking Book: A War, An Unlikely Bakery, and a Master Class in Bread
by Fehmiu, Uliks
The Ghirardelli Chocolate Cookbook: Recipes and History From America's Premier Chocolate Maker
by The Ghirardelli Chocolate Company
$10.49$8.91
Chocolate Lover: A Baking Book (Decadent Treats)
by Song, Michele
Justice of the Pies: Sweet and Savory Pies, Quiches, and Tarts Plus Inspirational Stories From Exceptional People
by Broussard, Maya-Camille
$15.49$9.49
The Christmas Baking Cookbook: ’Tis the Season for 100+ Festive Treats
by Editors of Cider Mill Press
The Wanderlust Creamery Presents: The World of Ice Cream
by Borlongan, Adrienne
$12.49$10.61
Pan y Dulce: The Latin American Baking Book
by Ford, Bryan
Cookie Swap! Crowd-Pleasing Cookies That Are Easy to Make and Perfect to Share
by Chattman, Lauren
S'mores
by Adams, Lisa
$8.99$5.49
The Sprinkles Baking Book: 100 Secret Recipes from Candace's Kitchen
by Nelson, Candace
Sweet Farm: More Than 100 Cookies, Cakes, Salads (!), and Other Delights From My Kitchen on a Sugar Beet Farm
by Yeh, Molly
$16.99$14.44
Holiday Cookies (The Artisanal Kitchen)
by Medrich, Alice
$6.99$5.94
Jane's Patisserie: Deliciously Customizable Cakes, Bakes, and Treats
by Dunn, Jane
The Pastry Chef's Guide: The Secret to Successful Baking Every Time
by Gill, Ravneet