The Feast of Santa Fe

The Feast of Santa Fe

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About
Recreate the distinctive flavors of a Southwest feast from appetizer to dessert with these 150 recipes. This book also takes a look at Native American, Spanish, and Mexican influences of Southwestern food, as well as the landscape and history of its people. SC, 397 pages.
Info

ISBN: 9780671873028

Published Date: November 1, 1993

Publisher: Simon and Schuster

Language: English

Page Count: 397

Size: 9.03" l x 6.04" w x 1.07" h

Subject

American