How to Cook (Revised Edition)
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About
Applies easy-to-follow methods to 150 recipes that provide for cooks at any experience level, from basic suggestions about daily meals and special occasions for frozen-food junkies to revitalization techniques for everyday dishes.
Info
ISBN: 9780060083915
Published Date: May 1, 2004
Publisher: Quill
Language: English
Page Count: 306
Size: 9.19" l x 6.13" w x 0.73" h
Category
Cooking, Food and Drink
Subject
General and Miscellaneous