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Read-iculously Low Prices

Reeds Cooking at Sea Handbook

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Binding: Paperback
List Price: $18.82
Our Price: $7.29 CAD
& FREE Shipping on orders over $45
Our Price: $7.29 CAD
& FREE Shipping on orders over $45
Online Qty: 1

Store Price: $5.99 CAD
Location: 9-E
Store Qty: 7

Bargain Book Copy

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Eating at sea does not have to be a drudge - as many a salt knows, eating pre-packaged breakfast, lunch, and dinner quickly becomes boring. This handy pocket-sized galley reference is packed with invaluable advice for feeding a hungry crew for a weekend, a week, a month or even a long-term cruise or ocean passage. Brodie shows how to prepare and cook interesting, varied, and delicious meals with the minimum of space, equipment, and - most importantly - hassle. A third of the book contains simple but delicious recipe ideas, and the entire book is packed with tips, tricks, and guidance from someone who learned all the secrets (and the pitfalls) during a two-year cruise with only a single paraffin burner.

NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. In a rare case the actual cover for a book might not match the one in the display picture. For more information please refer to the information page Our Product.

Due to many publishers not providing a Canadian list price the Canadian list price shown is an estimation based upon the US list price multiplied by the current exchange rate.

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ISBN: 9781472927798
Publisher: Adlard Coles Nautical
Language: English
Page Count: 143
Size: 6.38" l x 3.90" w x 0.33"
Series: N/A

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