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Eat Greens: Seasonal Recipes to Enjoy in Abundance

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Binding: Hardcover
List Price: $33.00
Our Price: $11.49 CAD
Sale Price: $9.76 CAD
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Bargain Book Copy


Eat Greens includes more than 120 delicious recipes for a wide variety of dishes that use green vegetables from artichokes to zucchini to prepare healthy appetizers, soups, salads, main courses, and side dishes. More than vegetarian, the recipes include Ricotta with Broccoli Rabe, Brussels Sprouts with Bacon & Walnuts, Baby Leeks Braised in Red Wine, and Zucchini Caponata. With more than 50 stunning photographs and a bright and airy design, Eat Greens is as easy to read as it is to cook from. It includes useful tips on growing, buying, and storing each green vegetable.

NOTE: This title is a Bargain Book Copy, purchased direct from various publishers as excess inventory or a store return. The book is in new condition and will, in most cases, have a small dot or line on the edge of the book. It may also have a price sticker on it from the original store it was returned from. In a rare case the actual cover for a book might not match the one in the display picture. For more information please refer to the information page Our Product.

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ISBN: 9780762439072
Publisher: Running Press
Language: English
Page Count: 240
Size: 9.63" l x 7.66" w x 0.88"
Series: N/A

Category Subject
Cooking, Food & Wine Seasonal