This website uses cookies

Welcome! This website uses cookies to give you the best, most relevant experience. By using our website you consent to all cookies in accordance with our Privacy Policy.

I Agree   Read more
Read-iculously Low Prices

The Omnivore's Dilemma: A Natural History of Four Meals

Author:
Binding: Paperback
List Price: $23.99
Our Price: $11.59 CAD
Sale Price: $9.50 CAD
& FREE Shipping on orders over $45
Our Price: $11.59 CAD
Sale Price: $9.50 CAD
Online Qty: 4 - Low Stock!

Bargain Book Copy

View cart

A New York Times bestseller that has changed the way readers view the ecology of eating, this revolutionary book by award winner Michael Pollan asks the seemingly simple question: What should we have for dinner? Tracing from source to table each of the food chains that sustain us - whether industrial or organic, alternative or processed - he develops a portrait of the American way of eating. The result is a sweeping, surprising exploration of the hungers that have shaped our evolution, and of the profound implications our food choices have for the health of our species and the future of our planet.

NOTE: This title is a Bargain book. Bargain books are excess inventory or store returns from publishers that are discreetly marked with a small dot or line on the edge of the pages and, while most are in great condition, some books may exhibit minor cosmetic wear and tear. They may also have a price sticker on it from the original store it was returned from. In rare cases the actual cover of the book might not match the one in the display picture. For more information, visit Our Product page.

Due to many publishers not providing a Canadian list price the Canadian list price shown is an estimation based upon the US list price multiplied by the current exchange rate.

More info...

ISBN: 9780143038580
Publisher: Penguin Books
Language: English
Page Count: 450
Size: 8.41" l x 5.44" w x 1.07"
Series: N/A

Category Subject
Cooking, Food & Wine History

To Top