|Our Price:||$17.29 CAD|
In chef Emeril Lagasse's tribute to one-pot wonders, he shows there's nothing more satisfying than a hearty meal prepared in your most cherished pot or pan. Whether baked in a cast-iron skillet, braised in a Dutch oven, seared in a hot wok, or simmered in a slow-cooker, Emeril's Sizzling Skillets and Other One-Pot Wonders serves up delicious meals to fit any pan or palate.
Go beyond your typical soups, stews, and casseroles to indulge in crave-worthy main courses like “BLT” Risotto or New England-Style Fish and Shellfish Chowder, and comforting classics such as Cola-Braised Pot Roast with Vegetables and Southern-Style Chicken and Dumplings. Emeril also explores the spice trail with his bold twist on some of the world's global traditions-Indian Karahi Chicken, Korean Kimchi and Beef Stew, and Mexican Pork and Red Chile Posole.
With more than 130 flavorful dishes and beautiful color photos throughout, Emeril's recipes use foolproof techniques and staples from a well-stocked pantry to create filling meals that you'll be proud to bring to the table. The perfect family dinner or star of your next potluck celebration is just one pot away!
NOTE: This title is a Bargain book. Bargain books are excess inventory or store returns from publishers that are discreetly marked with a small dot or line on the edge of the pages and, while most are in great condition, some books may exhibit minor cosmetic wear and tear. They may also have a price sticker on it from the original store it was returned from. In rare cases the actual cover of the book might not match the one in the display picture. For more information, visit Our Product page.
Due to many publishers not providing a Canadian list price the Canadian list price shown is an estimation based upon the US list price multiplied by the current exchange rate.
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