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Recipe, Cooking, Food & Wine Books

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Judgment of Paris
Taber, George M.

$20.00 $7.29

The Cooking Gene: A Jo
Twitty, Michael W.

$35.99 $14.39

Nourishing Diets: How P
Morell, Sally Fallon

$33.99 $9.39

What She Ate: Six Remar
Shapiro, Laura

$36.00 $13.69

An Edible History of Hu
Standage, Tom

$22.61 $8.69

On Spice: Advice, Wisdo
PenzeyMoog, Caitlin

$26.99 $7.29

Bourbon Empire
Mitenbuler, Reid

$32.95 $10.09

A History of Food in 10
Sitwell, William

$39.00 $14.39

First Bite: How We Lear
Wilson, Bee

$21.99 $8.69

Milk!: A 10,000-Year Fo
Kurlansky, Mark

$39.00 $15.79

The Food Explorer: The
Stone, Daniel

$37.00 $12.29

Eating Words: A Norton
Gilbert, Sandra M...

$25.95 $10.89

Around the World in 80
Parkhill, Chad

$26.58 $10.09

Dinner with Mr. Darcy:
Vogler, Pen

$33.18 $11.49

A Square Meal: A Culin
Coe, Andrew

$33.50 $14.39

Butter: A Rich History
Khosrova, Elaine

$22.54 $5.79

Butter: A Rich History
Khosrova, Elaine

$22.54 $8.69

The True History of Cho
Coe, Michael D

$29.95 $10.09

Chefs, Drugs and Rock &
Friedman, Andrew

$34.99 $12.29

The Gourmands' Way: Six
Spring, Justin

$42.00 $12.29

The Gourmands' Way: Six
Spring, Justin

$42.00 $15.09

The French Chef in Amer
Prud'homme, Alex

$37.17 $11.49

A Little Tea Book: All
Beckwith, Sebastian

$27.00 $10.09

What She Ate: Six Remar
Shapiro, Laura

$23.00 $5.79

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