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This irresistibly appealing book covers the world of ice cream, exploring classic flavors such as vanilla, chocolate, and strawberry.
And for the more adventurous palate, there is Cranberry Cosmo Sorbet, Caramelized Fig and Orange Ice Cream, Mango and Basil Granita, and Chocolate Peanut Butter Wave.
The recipes are made from simple, luxurious ingredients such as creamy organic dairy products; rich, dark chocolate; and ripe, seasonal fruits.
All are unbelievably delicious and surprisingly simple to make at home. You don't even have to have an ice cream maker.